End of summer grill out

Using the CSA box this week we put together a great grill out, including; for starters, fresh guacomole and chips, a main course of potatoes with cilantro pesto (boil and cut potato into wedges, mix in cliantro pesto), tomato cucumber and basil salad, shrimp tomato and pepper kabobs on the grill, followed by melon for dessert. Yum!